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	<title>LOW CALORIE VEGETARIAN RECIPES</title>
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		<title>LOW CALORIE VEGETARIAN RECIPES</title>
		<link>http://lowcalorievegetarianrecipes.net/low-calorie-vegetarian-recipes.html</link>
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		<pubDate>Sun, 01 Feb 2009 23:13:10 +0000</pubDate>
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				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://lowcalorievegetarianrecipes.net/?p=34</guid>
		<description><![CDATA[Broccoli Salad
Ingredients:
4 cups broccoli, cut into small florets
1.5 cup egg-less mayonaise or veganaise
1/4 cup brown sugar
1/4 cup white vinegar
1/4 cup raisins
1/4 cup pine nuts
handful soy bacon bits
Please send in a photo!
Instructions:
Place broccoli florets in a large bowl. In a second bowl mix together mayonaise, brown sugar, and vinegar. Pour dressing mixture over broccoli, add pine [...]]]></description>
			<content:encoded><![CDATA[<p>Broccoli Salad</p>
<p>Ingredients:</p>
<p>4 cups broccoli, cut into small florets<br />
1.5 cup egg-less mayonaise or veganaise<br />
1/4 cup brown sugar<br />
1/4 cup white vinegar<br />
1/4 cup raisins<br />
1/4 cup pine nuts<br />
handful soy bacon bits</p>
<p>Please send in a photo!</p>
<p>Instructions:<br />
Place broccoli florets in a large bowl. In a second bowl mix together mayonaise, brown sugar, and vinegar. Pour dressing mixture over broccoli, add pine nuts. Cover and place bowl inside refrigerator for at least 3 hours. When ready to serve, add raisins and soy bacon bits.</p>
<p>Serving size:     4</p>
<p><embed src="http://www.youtube.com/v/olSJ9gTL04c&rel=1" type="application/x-shockwave-flash" wmode="transparent" width="300" height="250"></embed></p>
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